Lyre's Basil Gimlet

<p>&nbsp;</p> <ul> <li>Basil Gimlet. Now that is a great name. The eclectic combination of Dry London, Mint Tea Syrup and basil is like a Tally Ho! for your taste buds.</li> <li>&nbsp;</li> <li><strong>INGREDIENTS</strong></li> <li>45mL <a href="https://lyres.me/range/dry-london-spirit/">Lyre&rsquo;s Dry London</a></li> <li>7.5mL premium elderflower cordial</li> <li>15mL mint tea syrup*</li> <li>30mL lime juice</li> <li>2-3 drops peach bitters</li> <li>6-8 fresh basil leaves</li> <li>&nbsp;</li> <li><strong>METHOD:</strong> Shake hard briefly, fine strain.</li> <li>&nbsp;</li> <li><strong>GLASS:</strong> Cocktail coupette</li> <li>&nbsp;</li> <li><strong>GARNISH:</strong> Fresh clean basil leaf float</li> <li>&nbsp;</li> <li><strong>*MINT TEA SYRUP</strong></li> <li>1/2 cup very strong mint tea,</li> <li>1/2 cup white sugar syrup (1:1)</li> <li>&nbsp;</li> <li><strong>METHOD:</strong> Mix together and pour into clean skin bottles</li> </ul>