Fill with fresh cubed ice, stir, add soda and garnish
cuban
<ul>
<li>While Ernest Hemingway was penning Old Man and the Sea in Havana, a fellow visionary was creating the Mojito on the other side. We have taken the original Mojito and twisted it up to create the Lyre’s Ginger Mojito. Utilizing Lyre’s Dark Cane, clapped mint, fresh lime and a good smack of ginger, stirred using the bill of a giant marlin and enjoyed with a Montecristo rolled by Blackbeard himself.</li>
<li> </li>
<li><strong>INGREDIENTS</strong></li>
<li>60mL <a href="https://lyres.me/range/dark-cane-spirit/">Lyre's Dark Cane</a></li>
<li>60mL Ginger Ale</li>
<li>22.5mL lime juice</li>
<li>15mL white sugar syrup</li>
<li>8 - 10 mint leaves</li>
<li> </li>
<li class="p1"><strong>METHOD: </strong>Add all ingredients into glass. Fill with fresh cubed ice, stir add soda and garnish</li>
<li class="p1"> </li>
<li class="p1"><strong>GLASS: </strong>Highball</li>
<li class="p1"> </li>
<li class="p1"><strong>GARNISH: </strong>Lime wheel, plump mint sprig</li>
<li class="p1"> </li>
<li class="li1"><span class="s1"></span>Looking for more recipes? Browse more <a href="https://lyres.me/recipes/">here</a></li>
<li class="li2"><span class="s2"> </span></li>
<li class="li1"><span class="s1"></span><i>Libations!</i></li>
<li class="p1"> </li>
</ul>
<ul>
<li>While Ernest Hemingway was penning Old Man and the Sea in Havana, a fellow visionary was creating the Mojito on the other side. We have taken the original Mojito and twisted it up to create the Lyre’s Ginger Mojito. Utilizing Lyre’s Dark Cane, clapped mint, fresh lime and a good smack of ginger, stirred using the bill of a giant marlin and enjoyed with a Montecristo rolled by Blackbeard himself.</li>
<li> </li>
<li><strong>INGREDIENTS</strong></li>
<li>60mL <a href="https://lyres.me/range/dark-cane-spirit/">Lyre's Dark Cane</a></li>
<li>60mL Ginger Ale</li>
<li>22.5mL lime juice</li>
<li>15mL white sugar syrup</li>
<li>8 - 10 mint leaves</li>
<li> </li>
<li class="p1"><strong>METHOD: </strong>Add all ingredients into glass. Fill with fresh cubed ice, stir add soda and garnish</li>
<li class="p1"> </li>
<li class="p1"><strong>GLASS: </strong>Highball</li>
<li class="p1"> </li>
<li class="p1"><strong>GARNISH: </strong>Lime wheel, plump mint sprig</li>
<li class="p1"> </li>
<li class="li1"><span class="s1"></span>Looking for more recipes? Browse more <a href="https://lyres.me/recipes/">here</a></li>
<li class="li2"><span class="s2"> </span></li>
<li class="li1"><span class="s1"></span><i>Libations!</i></li>
<li class="p1"> </li>
</ul>
Description
While Ernest Hemingway was penning Old Man and the Sea in Havana, a fellow visionary was creating the Mojito on the other side. We have taken the original Mojito and twisted it up to create the Lyre’s Ginger Mojito. Utilizing Lyre’s Dark Cane, clapped mint, fresh lime and a good smack of ginger, stirred using the bill of a giant marlin and enjoyed with a Montecristo rolled by Blackbeard himself.
